At Hicha Joy, we continue to grow, innovate, and lead in sustainable agriculture. We are proud to announce the completion of Hicha Low, covering 50 hectares of high-tech cherry tomato greenhouses. This milestone reflects our commitment to producing premium-quality tomatoes while maintaining sustainable farming practices. The greenhouses are now fully operational, delivering top-quality cherry tomatoes for both local and international markets.

Building on this success, we have officially started Hicha High, the second phase of our project. This expansion will increase our production capacity and further strengthen our position as a leader in greenhouse farming. As always, we remain dedicated to maintaining the highest standards of quality, innovation, and sustainability throughout this new phase.

Water conservation is a core part of our operations. Our ongoing desalination project promises to revolutionize water management in the oasis region. By producing fresh water efficiently, we aim to save significant amounts of water, supporting sustainable agriculture and protecting the local environment. This initiative highlights Hicha Joy’s commitment to eco-friendly innovation and long-term resource management.

Hicha Joy is a dynamic and evolving project. From greenhouse construction to technological innovations, we are constantly improving efficiency, sustainability, and product quality. We look forward to sharing more updates as we continue to expand and transform the agricultural landscape in Gabès, Tunisia.